Located at 3806 Highway 48 North in Charlotte, Tennessee, Otts BBQ brings authentic wood-smoked Southern barbecue to the community with pride and precision. This family-owned, veteran-operated establishment has earned its reputation through unwavering commitment to quality and consistency in every plate served. The heart of Otts BBQ lies in its slow-smoking process. Brisket, pulled pork, dry-rubbed baby back ribs, and chicken spend hours over real wood smoke, developing the deep flavors that keep customers returning. Each meat is treated with respect and patience, ensuring tenderness and taste that rival anything found across Tennessee. Beyond the smoked meats, the menu showcases thoughtful variety—from the popular pulled pork sandwich to innovative offerings like brisket jalapeño popper egg rolls and the unforgettable banana pudding egg roll. The sides deserve equal attention: homemade mac and cheese, Ott's signature ranch and bacon potato salad, garlic buttered corn, and baked beans that customers rave about. Even the cowboy casserole has developed a devoted following.
